Tabor Hill Grand Mark
Sparkling with notes of melon & peach
The flagship of our wine fleet, its tastes and flavors are reminiscent of the Côte de Blanc Champagnes in the Champagne region of France. A blend of Chardonnay and Pinot Noir, Tabor Hill Grand Mark yields effervescent notes of melon and peach, in excellent contrast to a backdrop of cherry notes (nudged from the Pinot Noir). Aged for 18 months on the lees (yeast), its biscuit flavor melds with hints of vanilla that encourage you to finish the bottle. The Grand Mark is inspired by our mentor and friend Claude Thibaut, one of the world’s preeminent Champagne makers.
Any of life's celebrations! It's a perfect drink for lighthearted and jovial occasions.
Tabor Hill's Grand Mark is fermented and aged in stainless steel in the lees (yeast) for 18 months.