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Tabor Hill Rosé 2018   

 

Aromas of rose hips and yellow plums, soft tannins and acidity in the mouth

 

Food Parings

Goat Cheese, fresh fruit, salads, light summer pastas, and your favorite shell fish

 

Winemaking

Cold soaked on skins for 48 hours pressed and fermented in stainless steel 

 

Appellation:

Lake Michigan Shore

Composition:

77% Pinot Meunier 23% Merlot

Residual Sugar:

0.25%

Alcohol:

13.2%