Round Barn Vineyard Rose   

This dry-styled Rose has aromas of pomegranate and Queen Anne cherries. Rich fruit flavors, soft tannins and mild acidity will make this wine a quick favorite

Food Parings

Light salads, light pasta or rice dishes, seafood, grilled fish, and goat cheeses

Winemaking

The Chambourcin and Noiret were crushed and immediately pressed before fermentation. The Pinot Meunier was crushed and cold soaked for 3 days before pressing and fermenting. Fermented in stainless steel